Sandy Swart created a beautiful anniversary cake using the square medallion mold.
This weekend was our 29th wedding anniversary. Just hubby and me and we’re tired of cake. LOL Here’s a token anniversary cake for DH using left over calla lilies from two wedding cakes this past month, two 6” layers baked with leftover batter, and cornflower blue buttercream leftover from the beer cooler cake done this past weekend. I have wedding cake coming up with drapes (that I haven’t done in a long time so decided to play around. Made fondant drape with moiré texture to wrap around base of cake. Make a butterfly bow and instead of a knot I used Melissa’s square medallion mold and just molded a corner of it in fondant. Painted it with luster dust/everclear and used it for the bow knot. I really like the way that part came out. Just goes to show, you have to think smaller instead of always using the entire mold.
Sandy
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