This cake is sure to let you out of the dog house!
It is a pretty simple cake -- but the spiked dog collar bottom border puts it over the top.
Roll out a length of fondant to the size for the mold.
Use a rolling pin to smooth down the back of the mold. Take a small knife and trim off the excess.
Pop in the freezer to harden -- this is necessary to get the spikes out intact. Have a bowl of ice cream while you wait!
Turn the mold upside down and gently roll up. As you come to each spike, gently stretch the mold to pop it out. I accidentally ripped one off - while it was still frozen I put it in place with a touch of gum glue and it stayed affixed just fine.
Get some supplies out to dust the spikes! I mixed a little of Albert Uster's gold dust with vodka.
Paint the spikes.
Spiked Dog Collar
Paw Print Texture Mat
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